Good Food Friday
TGIF! Thank goodness it’s FRY-DAY!
Author: Genna Lazier
Miles of Textiles!
Students in Mr. Geddis’ grade 5/6 class look in amazement at the volume of unwanted clothes awaiting transport to a “new” life in the global textile recycling market.
Getting Loopy with Paper making!
The Rosemont Grade 5/6 class has been thinking about Recycling and Beyond since the New Year! After many lessons, diligent research into the lifecycle of products, energy options and creative presentations, it was time to celebrate by getting messy and loopy! We made our very own recycled paper using scraps from the classroom recycling, water … Continued
Sharing the Beyond Recycling Love
The grade 5 class leads the way at Hume School for Earth Day.
Real Food Feast
As a wrap-up to Beyond Recycling at Hume School we celebrated with a Real Food Feast. The students were challenged to bring something to share with the class that was nutritious, grown locally, grown organically, homemade without unknown ingredients, used little to no disposable packaging and available in season. After introducing how and why each … Continued
Food for Thought
We took a Good Food Field Trip to Save-On Foods to investigate food choices at one of our local grocery stores.
The Story of Our Stuff
Fantastic job with your presentations!
Are You Sure It’s Waste?
How much of our waste can be diverted from our local landfill by reducing, reusing, repairing, refusing, rethinking and recycling? We took a trip to find out more!
To Recycling and Beyond!
Blasting off with Beyond Recycling at Hume School
Locally Grown!
Wheelbarrows, weeds, watering cans, mulch and tomatoes!